I have also tried this dip first time in the US. I am not so keen on blue cheese itself; however, I like this dip because the cream cheese we add nicely smoothens the intensity and bitterness of the blue cheese. It is served with spicy chicken wings, French fries or with steak potatoes in the US. They also serve it with celery and carrot sticks as finger food or appetizer. That is also my recommendation this time.