CookingMania

Adri's healthy kitchen

Cherry –almond butter sponge cake

- Comments Off on Cherry –almond butter sponge cake -

The cherry gets a real nice taste from the vanilla and the cinnamon. Of course I was not using white flour this time either and replaced sugar by xylitol. I experience the following since I do not eat sugar: I do not crave so much for it since I do eat it, only very seldom. I do not keep chocolate in our home, so if I wanted to have some sweets, this cake will do, will not even have to count calories.

Category:

Appricot pie – galette

- Comments Off on Appricot pie – galette -

Galette is the pie of the French. You can fill it with basically anything salty or sweet. This time, we are going to fill it with apricots, you will love them! We serve it still warm. We can serve it with coconut whipped cream or home-made ice-cream.

Category:

Cherry baskets

- No Comments -

Crust and cherry filling go in a lot of different ways well with each other, but most of the time we make a pie out. I decided to re-think all this and I made some rustic crust basket with cherry filling. We can serve it with whipped cream or ice-cream. Very delicious!

Category:

Cherry galette

- No Comments -

Galette is the pie of the French. You can fill it with basically anything salty or sweet. This time, we are going to fill it with cherries, it is gonna be lovely! We serve it still warm. We can serve it with coconut whipped cream or home-made ice-cream.

Category: