This is an excellent healthy dish for the holidays, even for Christmas day. It is not too complicated to preapare it, it does not require a constant presence int he kitchen since we make it all ready in the oven. Surely, our family will be loving this dish. For me duck leg is a holiday dish which goes great with the plum, onion and rosemary combination. The plum is from our garden, I have taken them out of the freezer.