CookingMania

Adri's healthy kitchen

Quinoa salad

- No Comments -

Quinoa salad with roasted vegetables, toasted pine nuts and green herbs - Quinoa is a plant growing in Peru and Bolivia, it belongs to the family of beet root. It is not a grain. It is gluten free and it has very low calorie content, so anybody on a diet can easy go for it as well. Quinoa is an excellent protein source. It contains all the amino acids that our body cannot produce itself.

Category:

Puy lentil with vegetables and fresh parsely

- No Comments -

Puy or beluga lentil is the caviar of lentils. It has been grown for more than 2000 years in the Puy provance of France. Its taste is like walnut and like minerals. We do not have to soak this in water as we do with other lentis.

Category:
Pages:«1...89101112131415