Souvlaki from lamb with a Greek salad.
Chives-lemon goose fat cream in fermented cucumber.
Korean BBQ chicken legs with spring onions and toasted sesame seeds
Cold chili tomato sauce with basil oil and blansired celery sticks. soup can be a perfect dinner for hot summer nights with a piece of garlic toast.
Grilled dates with camembert - wrapped in bacon
Vegetable Bolognese - with bacon and fusilli (from durum pasta)
Apricots with a bit of brown sugar bake like a marmalade with the cake together in the oven. Heavenly good, hard to explain! Of course, I avoided white flour this time too, I am using almond and coconut flour. You can eat it easy without counting calories.
Roasted duck leg with red cabbage and apple and nutmeg potato purée.
Mushroom strew with sour cream - and with home-made summer fermented cucumber