There are certain dishes that will always remind me of my daddy. He was the one who taught me the basics of cooking. Such a dish is the Brassoi pork medallions with French Fries. To tell you the truth, his was a little heavier but taste wise, I almost make the same like Dad did.
Magic! Colorful salmon groove, a light and tasty dish that you can put on the table in not more than 45 min.
Cherry pie: This is a heavenly meeting of sour and sweet!
DIY - Video Recipe:Honey-mustard chicken - with cucumber and feta salad
Are you ready to easy prepare a gluten-free, light and nutritious dish? Because this is going to be a pizza taste-like „pizza” that is made of cauliflower without adding any flour. It is important that we never overcook the cauliflower. From my childhood I only remember the taste of overcooked cauliflower, which was no real taste actually! But I gave this habit of my parents up! Cauliflower is a great antioxidant and it has Vitamin C content. It has anti-inflammatory effects and anti-cancerous features. It supports the digestive system.
Grilled Salmon with jumbo shrimps with a dill cream sauce and zucchini-cauliflower fritters.